04/28: too many ingredients

I’ve been getting back into recipes with 5 ingredients or less. When I look up a recipe that has more than 5 ingredients, each additional ingredient makes the level of me not wanting to attempt it multiplies.

It isn’t because these recipes are hard to do. It’s more that these are often the recipes that leave you with the spice, oil, or sauce that you never use again and eventually throw out.

A master of this idea is Jules Clancy.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s